Lory® Protein H11 Wheat Protein
The German Crespel & Deiters Group was founded in 1860 and is deeply involved in the deep processing of wheat products.
Nutritions
- Able to fortify protein nutrition in foods such as baking, candy, plant meat, etc.
- Provide a sense of brushing, improve the texture of plant meat and other products
- Adopt unique enzymatic hydrolysis technology to make the protein easier to digest and absorb
Features
- Rich in high-quality wheat protein, the content is as high as 80%
- 100% wheat source, clean label
- Non-GMO, ultra-low heavy metal content
Expired Date and Package Details
- 18 months at room temperature under unopened conditions
- 20 kg/bag
Qualifications